Our favourite destination of the NC500 is Sutherland. Our first stop for two nights was at Ullapool, which is just down from Kylesku and the famous bridge Newton Lodge is a very special place, surrounded by amazing views. I could go on about this place, but I have made a little video for you so …
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Author:Susan Hunter
Susie’s Espresso Martini
Something different for you. We love having an espresso martini and they are so easy to make. This how I make it. I make it with my favourite toy, my Sage One Touch Coffee machine. It has spoilt me as now when I go anywhere I compare it with the coffee that I make. The …
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Susie’s Cranachan
This is a lovely Scottish dessert and one of my husband’s favourites.There are a lot of recipes out there, but this is my favourite way to make it. Ingredients Method
Susie’s Mushroom Risotto
This is a dish that can be made in under 30 minutes, we picked up Tesco’s Exotic Mushroom selecition and thought that these would go lovely in a risotto. Ingredients Method
Susie’s Ninja Baked Bread Buns (Bread Rolls)
I have never made bread in my Ninja before and I was quite thrilled with the results. This is a similar recipe to the basic pizza dough, If you are going to use a mixer, it will need a dough hook attachment. Ingredients Method These freeze very well when cold
Susie’s Boeuf Bourguignon
Ingredients Method
Susie’s Ninja Baked Moussaka
This is one of my favourite recipes, and the title is a bit misleading, it is mine from the aspect that it is my go to recipe, but all credit must go to Delia Smith as it came from her cookery book “Delia’s Complete Cookery Course” which is still available to buy. Below is the …
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Chicken & Tarragon With Sun Dried Tomatoes
A truly lovely recipe, the sun dried tomatoes and the tarragon mixed with the lemons makes you think of summer evenings in the med. This is a dish that can sit around for a while so that makes it very useful when entertaining. It is good served with a wild rice and salad. this quantity …
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Bread & Butter Pudding with a Jack Daniels Butter Sauce
Preparation time 25 minutes and 40 minutes for baking Serve the pudding warm withe the sauce passed separately Ingredients For the pudding For the sauce Method